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Year : 2010
UMR5246 ICBMS : Connect in order to contact the contributor
https://hal-udl.archives-ouvertes.fr/hal-02190646
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- HAL Id : hal-02190646 , version 1
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Marie-Christine Scherrmann, André Lubineau, Y. Queneau. Functionalization of carbohydrates in water. Handbook of Green Chemistry", P. Anastas, Ed. Volume 5 “Green solvents. Reactions in water”, C. J. Li, Ed., Wiley, 291-330., 2010. ⟨hal-02190646⟩
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